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Easy Korean Ground Beef Bowl

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Ingredients

Adjust Servings:
2 teaspoons toasted sesame oil
1 pound lean ground beef
½ cup reduced-sodium soy sauce
5 cloves garlic, crushed
1 tablespoon toasted sesame seeds
1 tablespoon freshly grated ginger
⅓ cup light brown sugar
6 green onions, chopped, divided
¼ teaspoon crushed red pepper
4 cups hot cooked brown rice

Nutritional information

573.5
Calories
28.8 g
Protein
74.3 mg
cholesterol
70.3
Carbohydrates

Easy Korean Ground Beef Bowl

  • 25 mins
  • Serves 4
  • Medium

Ingredients

Directions

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Tastes like Korean BBQ and is on your dinner table in just 15 min from start to finish! Seriously. It doesn’t get any easier than this!

Steps

1
Done

Heat a large skillet over medium-high heat. Add beef and cook, stirring and crumbling into small pieces until browned, 5 to 7 minutes. Drain excess grease.

2
Done

Add garlic, ginger, and sesame oil, stirring until fragrant, about 2 minutes. Stir in soy sauce, brown sugar, and red pepper. Cook until some of the sauce absorbs into the beef, about 7 minutes. Add 1/2 of the chopped green onions.

3
Done

Serve beef over hot cooked rice; garnished with sesame seeds and remaining green onions.

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Blueberry Cream Cheese Pie
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Perfect Mashed Potatoes
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Blueberry Cream Cheese Pie
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Perfect Mashed Potatoes

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